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Sweet aromas of cherry, brown sugar, oolong tea, and rose petal frame in a pleasant nuance of aromatic roots and earth, not uncommonly exhibited by Pinot Noir. Generously expressive flavors of wild raspberry and vanilla give way to a trace of anise and nutmeg. A full and silky soft palate with well-knitted transitions is balanced with just enough acidity and depth to maintain an intriguing finish.
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