About Us
MEET Our PEOPLE
We are a small winery of devoted individuals who care deeply about the quality of the wines we make and the genuine hospitality we offer. We’re just as honored by the place our bottle occupies on your table as we are by the occasion of your visit to our winery. We invite you to sit around our table, enjoy our wine and add to our story.
These are the people who spend their day working to bring our wines from grapes on the vines to the bottle on your table.
Meet the team
Patrick Taylor
Winemaker
Where are you from?
I was born in Southern California where I spent my formative years. My family moved to Idaho when I was 14 and I quickly developed a deep appreciation for the four seasons represented in our Northwest climate which led me to Oregon in the early 90's.
What do you do in your role at Cana's Feast Winery?
I make wine, which is to say that I smell things, and taste things, and clean things, and fix things, and endure all the paperwork that comes with what I believe is the best job in the world.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would prefer not to have to choose one...but in a zombie apocalypse scenario, I would grab a bottle of my Nebbiolo on the way out the door. If the world is crumbling, I want my last impression of wine to be of Nebbiolo, for all its inherent complexity and exceedingly stimulating appeal.
How do you spend your free time?
Chess, tending to my garden and my plants, being outdoors where I can gawk at the astonishing beauty of nature, cooking & eating, playing games with my people, and improving my language skills.
Describe Cana's Feast Winery in three words.
Inviting, communal, distinct.
Amy Querin
Operations Manager
Where are you from?
I was born in Eugene, Oregon but have lived in Portland and Beaverton for most of my life.
What do you do in your role at Cana's Feast Winery?
The best part of my job is being involved in all aspects of the winery. From planning events, to supporting the tasting room team, to lending a hand during harvest, I get to experience it all.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would choose our Mountain Cuvée because it’s easy to drink on its own or pair with a delicious meal. It also showcases fruit from two of my favorite vineyard sites – Ciel du Cheval and Slide Mountain.
How do you spend your free time?
I love spending as much time as possible outdoors. Hiking, snowshoeing, kayaking, and paddleboarding are a few of my favorite pastimes. I also enjoy curling up with a good book.
Describe Cana's Feast Winery in three words.
Family, community, celebration.
Wes Guernsey
Club Relationship and Compliance Manager
Where are you from?
I grew up in Wichita, Kansas and have lived in Oregon for almost 14 years.
What do you do in your role at Cana's Feast Winery?
I work with our club members, managing special requests from them. I also help design and print collateral for events and manage our shipping compliance.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would choose our Cabernet Sauvignon from Slide Mountain. I like the more subtle, herbal style of Cab that this site gives us.
How do you spend your free time?
During my free time I am usually cycling outdoors or rewatching Seinfeld for the 10th time.
Describe Cana's Feast Winery in three words.
Unique, quality, and friendly.
Michael Spencer
Inside Sales Manager
Where are you from?
I am from the East Bay, specifically Livermore, California.
What do you do in your role at Cana's Feast Winery?
I manage the tasting room sales, work on promotions, and handle the scheduling in the Tasting Room.
If you could only choose one of Cana’s Feast wines to drink, which one would it be and why?
I would choose our Destiny Ridge Vineyard Syrah. This was the varietal that got me into wine, so if there’s a Syrah anywhere, this is going to be my favorite because it’s so soft and easy to drink.
How do you spend your free time?
Playing music, spending time with my family and Boston Terrier, and working on my old Dodge.
Describe Cana’s Feast Winery in three words.
Relaxed, delicious, and friendly.
Ryan Koh
Tasting Room & Hospitality Manager
Where are you from?
I am from Little Rock, Arkansas originally, but grew up in the Portland Metro area for most of my life.
What do you do in your role at Cana's Feast Winery?
I manage our tasting room, determining the flight and running the day to day operations. I also oversee the Cana’s Feast culinary program, creating our food menu and managing its execution.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
As someone who often decides on a wine based on the food I will be eating, picking only one wine is a tough decision. I would pick the Joie de Vivre because it is both beautiful on its own and very versatile when paired with food.
How do you spend your free time?
In my free time, I’m either recipe testing, hiking, trail running, or exploring the amazing food and wine scene that the Willamette Valley has to offer.
Describe Cana's Feast Winery in three words.
Exciting, educational, and welcoming.
Ciara Cummins
Office Manager
Where are you from?
I am a native Oregonian and have lived in Beaverton most of my life.
What do you do in your role at Cana's Feast Winery?
I manage our office, support the team's marketing efforts, and work in the tasting room for club and special events.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would choose our Rosato because I like how bright and fruity it is. It's also perfect during the summer which is my favorite time of year.
How do you spend your free time?
During my free time I enjoy spending time with my Sheepadoodle, Miles, having game nights with friends and family, or watching The Office reruns.
Describe Cana's Feast Winery in three words.
Family, welcoming, and inviting.
Ines Magadan
Cellar Master
Where are you from?
I am from Guerrero, Mexico.
What do you do in your role at Cana's Feast Winery?
My role at Cana's Feast includes managing our cellar and all wine movements, putting together blends, and gardening.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would chose the Syrah from Slide Mountain because its smooth and is great to drink for any occasion.
How do you spend your free time?
I spend my free time spending time with my friends and playing basketball.
Describe Cana's Feast Winery in three words.
Friendly, welcoming, and fun.
Maddy Anderson
Tasting Room Associate
Where are you from?
I grew up in Gaston, Oregon and now live in Carlton.
What do you do in your role at Cana's Feast Winery?
I work in the tasting room, greeting customers and pouring wine. I also work special events and greet our members at the quarterly club parties.
If you could only choose one of Cana's Feast wines to drink, which one would it be and why?
I would have to choose the Joie de Vivre. A fitting name for a wine perfect for all occasions.
How do you spend your free time?
Right now, all of my free time is devoted to my two littles ages 3 and 6 months.
Describe Cana's Feast Winery in three words.
Welcoming, exceptional, congenial.