Wine Club Releases

Photo for Wine Club Releases category
  • December 2019

  • September 2019

  • May 2019

    • 2016 Sangiovese Grosso Photo
      2016 Sangiovese Grosso

      Rich aromas of cherry and vanilla embrace tones of orange zest and graphite. Marionberry waltzes across the  palate, carrying impressions of subtle cedar and iron. The juicy entry blossoms into a rich mid-palate with fine, well-integrated tannins, leading to a round, full finish.

    • 2015 Cabernet Franc Photo
      2015 Cabernet Franc

      Blueberry, cool mint, and verbena spiritedly play with one another on the nose and the palate. The rich, deep fruit  entry and herbaceous mid-palate are complemented by barrel spice and caramel with a smooth and supple finish.

    • 2016 Merlot Photo
      2016 Merlot
      Dark blackberry and ripe cherry fill the nose, while hints of savory, vanilla, and graham encourage pause for deeper reflection. The palate mirrors the nose with a slight bit of blueberry and brown sugar showing as well. The mouth-feel is full, rich, and round, while vibrant acids provide structure and complexity. Slight herbaceous hints layering the mid-palate reveal our addition of just a bit of Cabernet Franc to the blend.
  • February 2019

    • 2015 Malbec Photo
      2015 Malbec

      Spiced, mulled plum intermingles with perfumed violets on the nose. The aromatics beautifully complement flavors of vanilla bean, cherry, and dark chocolate. This rich, weighted fruit is balanced by acidity that lifts the mid-palate to provide layered complexity and a long, lingering finish.

    • 2015 Nebbiolo Photo
      2015 Nebbiolo

      Much like we saw in the 2014 vintage, the 2015 Nebbiolo is showing much more complexity and varietal typicity as the vines mature and the unique trellising system and vine maintenance practices required at Ciel du Cheval begin to pay off. This wine is very active on the nose and on the palate, moving from bright cherry and rose petal, to deep molasses and earthy, mossy notes. Poised tannins lend an agility to the mouth-feel that ebb and flow around the fruit for a full, yet focused effect.


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